Zucchini Tart with LALO
Recipes

Zucchini Tart with LALO

A little tart for your little one <3

By Ash Jeanette | @ash.jeanette

Ingredients

Store-bought puff pastry

1 Zucchini 

Sizzle 

Drizzle

Everything But The Bagel Seasoning

Instructions

Active Time: 10 minutes

Full Time: 20 minutes

Serves 4
1

Using a mandolin or a sharp knife, thinly slice one zucchini. 

2

Cut defrosted puff pastry into fourths. 

3

Place puff pastry onto a non-stick baking sheet. 

4

Layer the zucchini in two rows on puff pastry (Tip: bring in your little helper here!) 

5

Coat with a squeeze of Sizzle per tart. 

6

Sprinkle seasoning over the top of each pastry. 

7

Bake until golden brown (~10-12 minutes). 

8

Add some Drizzle on top and Enjoy! 

Tagged:

Baking